Print this trip dossier
Cookies

At Journey Latin America we use cookies to give you the best experience on our website. By continuing to browse, you accept that you are happy to receive all cookies on our website.
Find out more


2013 and earlier

Chilean Glazed Salmon

Mary Anne

By Mary Anne Nelson
Travel Consultants


Enjoy this delicious Chilean dish of grilled wild salmon in a horseradish and mustard glaze with a glass of crisp Chilean sauvignon blanc.

  • Prep: 15 minutes
  • Cook: 10 minutes
  • Total time: 35 minutes
  • Recipe serves: 4

Ingredients

  • 4 boneless and skinless salmon fillets (preferably wild rather than farmed salmon)
  • 4 tbsps Dijon mustard
  • 2 tbsps honey
  • 4 tbsps horseradish sauce
  • Zest of 1 lemon
  • 1 tbsp lemon salt, coarsely ground
  • Black pepper to taste
  • Olive oil as required

Instructions

  1. Combine the mustard, honey, horseradish and lemon zest in a bowl, mixing well.
  2. Rub the salmon with olive oil and coarsely ground black pepper.
  3. Grill (on a medium setting) the salmon fillets on both sides until lightly browned. Do not overcook: you want the inside of the fish to be very moist and tender.
  4. Coat the top of the salmon fillets in the mustard mixture and return to the grill for about a minute or so until glazed. Turn and repeat on the other side.
  5. Sprinkle each fillet with lemon salt and serve with greens and/or a side salad.

Other holidays you may be interested in

Atacama, Chile

Penguin: Extremes of Chile

Group tour

14 days from £3,842pp

Kayaking on the Macal River

Family Guatemala and Belize: Ancient temples and Caribbean isles

Private journey

14 days from £2,422pp

Puerto

Tangara: Blue lakes and emerald coasts

Group tour

15 days from £2,880pp

Fitz Roy

Self-drive Argentina: Patagonia, lake district and Perito Moreno

Private journey

16 days from £3,080pp

Close

Sign up to our newsletter

Sign up to our twice monthly newsletter and be the first to know about our latest news, offer and competitions.

Sign up with...

Your email

Or...

Using a social account is fast and means you don't need to remember a password.

We never share your data either - see our terms & conditions

Facebook Connect

Remember, you can unsubscribe at any time.

To see how we take care of your data please review our Privacy Policy

Thanks for subscribing – we’ll be in touch!

You are not subscribed. Some error happened.

Share this Page

Social share page will open in new window

Page Full Path: /sitecore/content/JLA/Home/travel-inspiration/food-and-drink/chilean-glazed-salmon

Page ID: {03EF35B0-77F3-40F7-9515-CB1609331580}

Page Name: chilean-glazed-salmon

Page Display Name: Chilean Glazed Salmon

Page Template Name: T027-Recipe

Page Template ID: {E95BC9BC-C28D-478C-8A17-9189F2E4BDBA}

Parent ID: {7F1A77A3-15A4-459E-BFDE-E4C0A0C461A5}

Parent Name: food-and-drink

Parent Display Name: Food & Drink

Parent Template Name: T029-PapagaioCategoryListing

Parent Template ID: {4D163066-ED7E-48E6-AF31-34B6C47536CD}