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Cloud Forest Lodge

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Surrounded by trees dripping with bromeliads and alive with butterflies and hummingbirds, Cloud Forest Lodge is the ideal hotel to be enveloped by nature.

Beautifully set within the Bellbird Biological Corridor between the twin reserves of Monteverde and Santa Elena, Cloud Forest Lodge feels like a mountain hideaway enveloped by nature. Low-key and understated – yet high on style, comfort and service – the lodge offers remarkably spacious suites with ample windows inviting guests to feel immersed in nature with few distractions (no TVs here, although you’ll find WiFi). Each comes with a private terrace for recharging as you look out for birds and other wildlife. The focus on the natural is carried through into the restaurant, gaining a reputation as among the best in the area, and where fresh ingredients are the order of the day. Guests can wander trails in the lodge’s 23-hectare private forest reserve between visits to nearby attractions.

Bartolome, Galápagos

What our clients say

  • Clearly the beauty and and profuseness of the country was inspiring.There were multiple highlights including some which we ourselves arranged, chocolate and vanilla farm visits especially.

    DS, Cardigan Feb 2016

  • Highlights?: Very hard to select 1 or 2 things. However would probably say Travelling to and staying at Tortuga Lodge and the excursions into the Jungle (in 3 days we…

    TW, Glasgow Apr 2018

  • The whole Tortuguero experience was brilliant.

    TK, Leighton buzzard Dec 2016

  • The treks throughout the trip were superb. Excellent guides and the range of wildlife was stunning.

    WRDT, Bakewell Jan 2017

  • Highlight?: Visit to Tortuguero was exciting and remote. Rancho Margot was our favourite accommodation. It was a privilege to visit this beautiful country. 

    MC, Arlesly Apr 2018

  • Highlights?: The drive Ranch Margot round Lake Arenal, staying there, seeing humming birds feeding from flowers a metre from our bungalow veranda, kayaking in the shadow of the amazing volcano.

    JH, London Dec 2016
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Our Expert's Opinion

Mary
Mary Anne Nelson - Travel Expert

Born in the Atacama Desert in northern Chile, Mary’s insider knowledge and dry sense of humour make her a highly valued member of the Tailor-made Holidays and Group Tour sales team.

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Papagaio

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Our exciting range of articles on Latin America explore everything from iconic destinations and lesser-known cultural gems to delicious traditional recipes. You’ll also find exclusive travel tips, first-hand client reviews and the chance to get your personal questions answered by our travel experts.

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Bartolome, Galápagos

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  • Alex
    Alex Walker - Travel Expert

    A globetrotter since her childhood, Alex spent a year studying abroad in Guadalajara and has returned to Latin America countless times since then.

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    Paul Winrow-Giffin - Travel Expert

    After graduating in Computer Science, Paul spent seven months travelling from Colombia to Argentina and came home hooked on Latin America.

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    Heloise started her Latin American journey as an exchange student in Santiago, Chile. With extended summer holidays this was the perfect opportunity to backpack through Bolivia, Peru, Argentina and Brazil.

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    Maggie visited Latin America on her first backpacking trip when she was 19. Since then, she has taken every opportunity to travel, and has managed to explore a lot of the region in subsequent trips.

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    A former Journey Latin America tour leader, Sally spent 7 years working, travelling and living throughout Latin America before returning to the UK to help people arrange their own adventures to this wonderful destination.

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    Juliet Ellwood - Travel Expert

    After graduating with a degree in Anthropology and History and having been fascinated by Latin America since childhood by the book featuring photos of Nazca, Juliet first visited the region in 2003. Since then, Juliet has visited the majority of countries in Latin America but has particularly extensive experience with Peru, a country she loves for many reasons but not least, its incredible archaeological richness and delicious food!

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