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Product Manager David Nichols on Isla Holbox

Product Manager David Nichols recently returned from a tailor-made trip through Mexico’s Yucatán Peninsula: a journey filled with colonial cities, ancient ruins, dense jungle, delicious dining and plenty more.

He began in Mérida, the colourful capital of Yucatán state, then headed east to Valladolid and the lesser-known Mayan site of Ek Balam. After exploring inland, David made his way to the Caribbean coast to relax on Isla Holbox, a low-key island in neighbouring Quintana Roo.

With over 30 years of experience leading and designing trips across Latin America, David brings expert insight into what makes Yucatán holidays so rewarding. In this Q&A, he shares his highlights, tips and reflections from a must-visit region that balances cultural depth, natural beauty and laid-back charm.

How did you get to the Yucatan Peninsula?

I flew with United Airlines via Houston, arriving in Merida: the capital of Yucatán state and one of the most vibrant colonial cities on the peninsula. The journey was straightforward, and I touched down in time for a late dinner in the city. It was a relaxed, warm welcome to the start of my Mexico holiday.

Where did you go on the Caribbean coast?

This was something of a rediscovery trip – I last visited Yucatán as a tour leader over 30 years ago, and I was curious to see how things had changed across the Yucatán Peninsula. I started in Mérida, then headed east to the picturesque, colonial town of Valladolid, stopping to explore the Mayan ruins at Ek Balam hidden deep in the jungle.

Valladolid is often overlooked in favour of larger towns, but it’s one of the best-preserved colonial towns in the Yucatán Peninsula and a great base for exploring nearby cenotes and ruins.

From there, I made my way to the coast for some down time on Isla Holbox.

Holbox is technically in neighbouring Quintana Roo, but it’s easily reached from Valladolid and pairs beautifully with an inland Yucatán itinerary that combines ruins, colonial towns and time on the coast.

Isla Holbox

Have you been on Yucatán holidays before?

Yes, but not for decades. It was fascinating to return – the region has definitely developed, especially in terms of boutique hotels and dining – but it’s retained that strong sense of Mayan heritage and easygoing warmth that makes this part of Mexico so rewarding to explore on holiday.

Which was your favourite…?

Place:

Mérida, without question. It’s a city worth lingering in – full of colour, music, excellent markets and real character. There are now some lovely independent hotels in the centre, which wasn’t the case last time I visited. It’s a brilliant base for exploring the Yucatán Peninsula and nearby colonial towns.

Streets in Merida, Mexico

Hotel:

Hacienda Chichén, right beside Chichén Itzá. It’s set in lush jungle, full of history, and very reasonably priced considering its location. Staying beside Chichén Itzá means you can visit Mexico’s most famous UNESCO World Heritage Site before the tour crowds arrive: a real privilege.

Excursion:

Cooking and eating lunch with a Mayan family near Valladolid. It was relaxed, hands-on, and the food – especially the slow-cooked cochinita pibil – was some of the best I’ve had in Mexico. A real highlight for anyone interested in local culture and cuisine.

What was your most memorable moment?

Climbing to the top of the Acropolis at Ek Balam and looking out across unbroken jungle – one of the most atmospheric views on the peninsula. On a clear day, you can see all the way to Chichén Itzá. It reminded me of my early days in Yucatán, before the major archaeological sites became so regulated. Ek Balam still feels slightly off-radar, and it’s one of the few Mayan ruins where climbing is still allowed, making it a real highlight for those wanting to explore the peninsula’s ancient history.

View from the Acropolis at Ek Balam

Were there any surprises along the way?

A tequila tasting on Holbox totally changed my perception of tequila (for the better) – it’s well worth seeking out a guided tasting while you’re there. Also, the infamous “topes” (speed bumps) on rural roads. They sneak up on you, especially when travelling between jungle towns and the coast.

What tips do you have for travellers wanting to experience Yucatan Peninsula holidays?

Don’t rush. It’s tempting to tick off the big names – Mérida, Chichén Itzá, Holbox – but some of the most rewarding moments on Yucatán holidays come from exploring the smaller colonial towns like Izamal or Espita, or peaceful corners like jungle-fringed cenotes, historic haciendas and flamingo-filled lagoons along the Gulf of Mexico coast.

Renting a car is a great way to explore the peninsula at your own pace, but public transport links are improving too, particularly between destinations like Mérida, Valladolid and Cancún.

Also, Mérida’s local markets are a great place to try street food and soak up the local culture, especially on a walking tour. It’s an easy way to get a real taste of the region.

Is there anything indispensable to pack or prepare for?

Yucatán’s winter months (Dec-Feb) are ideal for holidays – I had sunny days with temperatures around 27°C. Bring mosquito repellent, lightweight long sleeves for exploring the jungle, and plenty of water for the midday heat. If you plan to swim in cenotes or underground rivers, it’s worth packing a swimsuit, a quick-dry towel and waterproof shoes.

Any local snacks, dishes or drinks that should be sampled?

Sikil pak, a pumpkin seed and tomato dip, is everywhere and delicious. Also try sopa de lima, tamales, and anything cooked pibil-style – traditionally wrapped in banana leaves and slow-roasted underground, often served in small family-run restaurants or local markets across the Yucatán Peninsula. To drink: a refreshing green chayote juice or, of course, a well-aged tequila.

Sum up your trip in a sentence:

A return to one of Mexico’s most rewarding regions – full of colour, warmth, and that rare blend of heritage, hospitality and slow, steady charm, making it a perfect Yucatán holiday.

Dreaming of Yucatan holidays? Some quick tips:

Where can I find the best beaches in the Yucatán Peninsula?

For soft white sand and a laid-back feel, Isla Holbox is a lovely alternative to the busier mainland. If you’re after a livelier atmosphere, the beaches near Cancún, Playa del Carmen and Tulum on the Caribbean coast are ideal for swimming, sunbathing and people-watching.

What sort of accommodation is available?

There’s a wide range of places to stay, from boutique hotels and converted colonial homes to jungle eco-lodges and relaxed beachside resorts. In cities like Mérida and Valladolid, you’ll find stylish heritage properties, while Holbox is known for its rustic-chic hideaways.

When is the best time to visit?

The dry season from December to April is ideal – expect warm days, plenty of sunshine and cooler evenings. It’s the best time to visit Mayan ruins, swim in cenotes and enjoy time on the coast without the humidity of summer.

Are there any cultural tours worth doing?

Definitely. From visiting archaeological sites like Chichén Itzá and Ek Balam with a local guide to taking part in a cooking class with a Maya family, the region offers a wide variety of experiences for those interested in culture, food and history.

David Nichols travelled on a tailor-made itinerary similar to our Self Drive Yucatán Peninsula or Luxury Mexico: Yucatán in Style holidays.

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