Back
COL_AjiacoColombiano_MyColombianRecipes_freewithcredit

Popular in Colombia’s capital city, Bogota, this delicious soup is perfect comfort food all year round.

  • Prep: 15 minutes
  • Cook: 2 hours
  • Total time: 2 hours, 15 minutes
  • Recipe serves: 6-8

Ingredients

  • 3 Chicken breast, skin removed
  • 12 cups water
  • 3 ears fresh corn, cuted into 2 pieces
  • ¼ teaspoon salt
  • Pepper to taste
  • 2 chicken bouillon cubes
  • 3 scallions
  • 2 garlic cloves, minced
  • 3 tablespoon chopped coriander
  • 2 cups papa criolla (Andean Potato)
  • 3 medium white potatoes, peeled and sliced
  • 3 medium red potatoes, peeled and sliced
  • 1/3 cup guascas
  • 1 cup heavy cream for serving
  • 1 cup capers for serving

Instructions

  1. In a large pot, place the chicken, corn, chicken bouillon, cilantro, scallions, garlic, salt and pepper. Add the water and bring to a boil, then reduce heat to medium and cook for about 35 to 40 minutes, until chicken is cooked and tender. Remove the chicken and set aside.
  2. Continue cooking the corn for 30 more minutes. Discard green onion and add red potatoes, white potatoes, and the guacas. Cook for 30 more minutes.
  3. Uncover and add the frozen papa criolla and simmer for 15 to 20 minutes, season with salt and pepper.
  4. Cut the chicken meat into small pieces and return to the pot. Serve the Ajiaco hot with capers and heavy cream on the side.

Recipe found on My Colombian Recipe

Tailor-made holidays

Flexible, custom-made holidays to Latin America created to match your exact requirements: our tailor-made itineraries are as unique as the clients for whom they are designed.

Design my trip

Papagaio

Your edit for Latin American inspiration

Our exciting range of articles on Latin America explore everything from iconic destinations and lesser-known cultural gems to delicious traditional recipes. You’ll also find exclusive travel tips, first-hand client reviews and the chance to get your personal questions answered by our travel experts.

View Extraordinary Inspiration
Bartolome, Galápagos

Meet our team

Real Latin american experts

  • Alex
    Alex Walker - Travel Expert

    A globetrotter since her childhood, Alex spent a year studying abroad in Guadalajara and has returned to Latin America countless times since then.

  • Paul Winrow Giffin
    Paul Winrow-Giffin - Travel Expert

    After graduating in Computer Science, Paul spent seven months travelling from Colombia to Argentina and came home hooked on Latin America.

  • Hannah
    Hannah Waterhouse - Travel Expert

    Hannah had an early introduction to Latin America when her family moved to Ecuador and she returned to study in Buenos Aires for a year before backpacking across the continent.

  • Finn Clennett
    Finn Clennett - Travel Expert

  • Chris
    Chris Rendell-Dunn - Travel Expert

    Anglo-Peruvian Chris grew up in Lima and spent much of his adult life in between London and Cusco as a tour leader, before settling permanently in our London-based Tailor-made and Group Tours sales team.

  • Kathryn
    Kathryn Rhodes - Travel Expert

    Kathryn backpacked across Argentina, Chile, Bolivia and Peru before joining us. She has a degree in Philosophy and French and is a keen netball player.

0 1 2 3 4 5