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Hotel Portillo

  • Portillo
  • Portillo
  • Portillo
  • Portillo
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Portillo is one of Chile’s best known ski resorts and a training site for Northern Hemisphere ski teams in the summer.

At over 2,800m above sea level, the resort caters for all levels and best suits experienced skiers, with some good advanced runs and off-piste skiing. Heli-drops can also be arranged. The distinctive yellow and blue Hotel Portillo certainly cuts a profile against the fabulous Andean backdrop. There are great views towards Lago del Inca from the outdoor heated pool. You can even ski in and out of the property. It’s totally self-contained, with a bustling restaurant, cosy bar, games room, cinema, sauna and fitness room. The vibe here is family-friendly and very sociable, and the après ski scene in Portillo is likely to be focussed on using the leisure facilities and enjoying dinner. In common with most Latin Americans, Chileans eat late into the evening.

Bartolome, Galápagos

What our clients say

  • Patagonia's open spaces, clean air and stunning views.  Chilean people were very friendly and helpful. Excellent food.

    MP, Hemel Hempstead Nov 2015

  • The whole holiday was memorable but Patagonia Camp and the walk to the Torres del Paine was the best. Absolutely breath taking. We wished we had stayed one more night…

    CB, Tonbridge Dec 2015

  • Our experience at Patagonia Camp was the most memorable part of the trip. Everyone at the camp really cared for the place and the experience they were providing for their…

    RE, Knutsford Oct 2017

  • Highlight?: Easter Island - amazing place - very good food, hardly any tourists and extraordinary history/statues etc. We could easily have stayed an extra night there. I would strongly recommend…

    CK, Ashtead Apr 2018

  • Highlights:- Chile was just fantastic, and we thoroughly enjoyed our experiences in both Patagonia and Atacama. Really quite memorable. 

    MR Feb 2011

  • Most Memorable Moment?: So many overall but the glaciers, Torres, the cruise and Orcas/penguins.

    AB, Fordingbridge Jan 2017
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Our Expert's Opinion

Lina
Lina Fuller - Travel Expert

Lina's passion for the continent where she was born really took off when she moved to Córdoba (Argentina) to study, spending the holidays travelling between Argentina and her native Colombia.

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Papagaio

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Our exciting range of articles on Latin America explore everything from iconic destinations and lesser-known cultural gems to delicious traditional recipes. You’ll also find exclusive travel tips, first-hand client reviews and the chance to get your personal questions answered by our travel experts.

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  • Chris
    Chris Rendell-Dunn - Travel Expert

    Anglo-Peruvian Chris grew up in Lima and spent much of his adult life in between London and Cusco as a tour leader, before settling permanently in our London-based Tailor-made and Group Tours sales team.

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    Rosie Kay - Travel Expert

    During a career break, Rosie embarked on an unforgettable year-long backpacking trip across Latin America. Now back in the UK, she is excited to share her knowledge and experiences with others, helping them discover her favourite place in the world.

  • Paul Winrow Giffin
    Paul Winrow-Giffin - Travel Expert

    After graduating in Computer Science, Paul spent seven months travelling from Colombia to Argentina and came home hooked on Latin America.

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    Maggie Wilson - Travel Expert

    Maggie visited Latin America on her first backpacking trip when she was 19. Since then, she has taken every opportunity to travel, and has managed to explore a lot of the region in subsequent trips.

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    Finn Clennett - Travel Expert

  • Juliet
    Juliet Ellwood - Travel Expert

    After graduating with a degree in Anthropology and History and having been fascinated by Latin America since childhood by the book featuring photos of Nazca, Juliet first visited the region in 2003. Since then, Juliet has visited the majority of countries in Latin America but has particularly extensive experience with Peru, a country she loves for many reasons but not least, its incredible archaeological richness and delicious food!

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