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Cabo San Pablo and Estancia Rolito

Cabo San Pablo in Ushuaia, Argentina

Explore Tierra del Fuego's Andean hinterland and the historic coast, with a visit to a traditional sheep ranch. 

Venture out of Ushuaia on a day-long, enthusiastically guided adventure where you travel into a savagely glaciated wilderness along unpaved tracks. It’s not all about the scenery: a lighthouse on a lonely cape, a mysterious sunken ship and a long-established Patagonian estancia give you fascinating glimpses into the life and history of Argentina’s most southerly island, Tierra del Fuego.

Heading inland, you cross the fractured tail of the Andes with stunning views over savage spiky mountains and sapphire-hued Lake Fagnano, then visit a quirky institution – an internationally celebrated village bakery. Back on the bleakly beautiful Atlantic shore, at Cape San Pablo, hike along a deserted beach to climb to an abandoned lighthouse, from where you can see the mournful remains of the abandoned ship Desdemona.

Sheep farming has always been a big deal in inhospitable Tierra del Fuego. The hardy folk who still run the isolated ranches are now happily welcoming visitors. The lovely Estancia Rolito is one of these, and you’ll learn first-hand how they raise their livestock according to time-tested traditional methods.

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    Hannah had an early introduction to Latin America when her family moved to Ecuador and she returned to study in Buenos Aires for a year before backpacking across the continent.

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    Kathryn backpacked across Argentina, Chile, Bolivia and Peru before joining us. She has a degree in Philosophy and French and is a keen netball player.

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    Lina's passion for the continent where she was born really took off when she moved to Córdoba (Argentina) to study, spending the holidays travelling between Argentina and her native Colombia.

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    After graduating with a degree in Anthropology and History and having been fascinated by Latin America since childhood by the book featuring photos of Nazca, Juliet first visited the region in 2003. Since then, Juliet has visited the majority of countries in Latin America but has particularly extensive experience with Peru, a country she loves for many reasons but not least, its incredible archaeological richness and delicious food!

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